Balsamic Vinegar Of Modena PGI Aged Silver

Intense black color, clear, brilliant. Complex balanced taste with important tannic notes. A quality, prestigious, 100% natural product.

Use: mature cheeses, fresh appetizers, vegetable crudités, salad, spiced white meats, it can be used in the preparation of desserts.

The Aged Silver Balsamic Vinegar of Modena PGI from Poggio ai Laghi ages for years in oak barrels. Invecchiato Argento is the most delicate vinegar from Poggio ai Laghi. The result of a century-long production experience, it ages slowly, thus obtaining its typical black, intense, clear, brilliant colour. Harmonious, round taste, with a vivid and pleasant acetic note.